Cajun Seasoning
1 tablespoon paprika
2 1/2 teaspoons salt
1 teaspoon onion powder
1 teaspoon garlic powder
1 teaspoon cayenne pepper
3/4 teaspoon white pepper
3/4 teaspoon black pepper
1/2 teaspoon dried thyme leaves
1/2 teaspoon dried oregano leaves
Cavender's Spice Blend
2 teaspoons salt
2 teaspoons dried oregano
1 1/2 teaspoons onion powder
1 1/2 teaspoons garlic powder
1 teaspoon cornstarch
1 teaspoon pepper
1 teaspoon beef bouillon granules
1 teaspoo dried parsley flakes
1/2 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
Chili Powder
1 tablespoon cayenne pepper
5 tablespoons cumin powder
1 tablespoon oregano
2 tablespoons basil
1 tablespoon salt
1 tablespoon garlic powder
Five Spice Powder
2 tablespoons ground star anise
2 tablespoons ground Sichuan pepper
2 teaspoons ground cinnamon
2 tablespoons ground fennel seeds
1 teaspoon ground cloves
Greek Seasoning
2 teaspoons salt
2 teaspoons dried oregano
1 1/2 teaspoons onion powder
1 1/2 teaspoons garlic powder
1 teaspoon cornstarch
1 teaspoon black pepper
1 teaspoon beef bouillon granules
1 teaspoon dried parsley flakes
1/2 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
Herbes De Provence
3 tablespoons dried thyme
3 tablespoons dried marjoram
3 tablespoons dried summer savory
1 tablespoon dried basil
2 teaspoons dried rosemary
1/2 teaspoon rubbed sage
1/2 teaspoon fennel seeds
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Italian Seasoning
1/3 cup crushed oregano leaves
1/4 cup crushed basil leaves
1 tablespoon crushed rosemary
2 tablespoons salt
1 tablespoons onion powder
1 tablespoons garlic powder
Mexican Seasoning
1 1/4 cup chili powder
1/4 cup onion powder
3 tablespoons salt
2 tablespoons cumin
1 tablespoons garlic powder
2 teaspoons cayenne pepper
Poultry Seasoning
3 tablespoons parsley flakes
3 tablespoons salt
3 tablespoons crushed minced onion
1 1/2 teaspoons sage powder
1 teaspoon garlic powder
1/2 teaspoon finely crushed bay leaf
1/2 teaspoon black pepper
Seafood Seasoning
1 tablespoon ground bay leaves
2 1/2 teaspoons celery salt
1 1/2 teaspoons dry mustard
1 1/2 teaspoons black pepper
3/4 teaspoon ground nutmeg
1/2 teaspoon ground cloves
1/2 teaspoon ground ginger
1/2 teaspoon paprika
1/2 teaspoon cayenne pepper
1/4 teaspoon ground mace
1/4 teaspoon ground cardamom
Southwest Seasoning
2 tablespoons chili powder
2 teaspoons ground cumin
2 tablespoons paprika
1 teaspoon black pepper
1 tablespoon ground coriander
1 teaspoon cayenne pepper
1 tablespoon garlic powder
1 teaspoon crushed red pepper
1 tablespoon salt
1 tablespoon dried oregano
Steak Seasoning
4 tablespoons salt
1 tablespoon black pepper
1 tablespoon dehydrated onion
1/2 tablespoon dehydrated garlic
1/2 tablespoon crushed red pepper
1/2 tablespoon dried thyme
1/2 tablespoon dried rosemary
1/2 tablespoon dried fennel
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